Description
Lemon Pepper Chicken is a flavorful and comforting dish perfect for fall family gatherings, featuring a zesty lemon and pepper seasoning.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon lemon pepper seasoning
- Juice of 1 fresh lemon
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Prepare the chicken: Pat the chicken breasts dry with paper towels.
- Season the chicken: Mix the lemon pepper seasoning, minced garlic, salt, and pepper in a small bowl. Sprinkle evenly over both sides of the chicken.
- Heat the oil: Heat the olive oil in a large skillet over medium-high heat.
- Cook the chicken: Sear the chicken for about 6-7 minutes on each side, adding lemon juice during the last minute.
- Serve: Remove the chicken from the skillet, let it rest, and garnish with fresh parsley.
Notes
Consider marinating the chicken for enhanced flavor. This dish can also be grilled or baked for variations.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Searing
- Cuisine: American
