Description
A cozy fall favorite blending sweet honey with savory garlic and fresh green beans for a heartwarming meal.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 3 tablespoons honey
- 4 cloves garlic, minced
- 2 cups green beans, trimmed
- Salt and pepper to taste
- 1 teaspoon red pepper flakes (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- Sear the chicken in a large oven-safe skillet with olive oil for 3-4 minutes on each side until golden brown.
- Prepare the honey garlic sauce by whisking together honey, minced garlic, and red pepper flakes.
- Pour the honey garlic mixture over the seared chicken.
- Scatter the green beans around the chicken in the skillet.
- Bake for 20-25 minutes or until chicken is cooked through and green beans are tender-crisp.
- Serve warm and enjoy!
Notes
For extra flavor, consider marinating the chicken with honey and garlic for a few hours before cooking. Adjust the sweetness of the dish by varying the amount of honey.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American