Description
An easy and hearty Sloppy Joe recipe perfect for cozy weeknight dinners.
Ingredients
- 1 pound ground beef (or turkey for a lighter option)
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 green bell pepper, chopped
- 1 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon mustard powder
- Salt and pepper to taste
- 4 hamburger buns
Instructions
- Brown the beef: In a large skillet over medium heat, cook the ground beef until fully browned, approximately 7-10 minutes. Drain any excess fat.
- Add the vegetables: Stir in the chopped onion, garlic, and bell pepper, cooking until softened, about 5 minutes.
- Mix the sauce: In a separate bowl, combine ketchup, Worcestershire sauce, brown sugar, and mustard powder. Stir this mixture into the skillet with the beef and vegetables.
- Simmer: Reduce the heat to low and let the mixture simmer for about 10 minutes, allowing flavors to meld.
- Season: Taste and season with salt and pepper as needed.
- Serve: Spoon the Sloppy Joe mixture onto the hamburger buns and enjoy!
Notes
Use lean ground beef for the best flavor. Feel free to add spices for extra heat, and store leftovers in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American