Description
A cozy and nutritious fall meal featuring juicy chicken breasts and tender sweet potatoes.
Ingredients
- 2 boneless, skinless chicken breasts
- 2 medium sweet potatoes, peeled and cubed
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley, for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- Prepare the chicken by tossing the breasts with olive oil, minced garlic, paprika, salt, and pepper until evenly coated.
- Combine sweet potatoes on a baking sheet, and nestle the chicken among them.
- Bake for about 25-30 minutes, or until chicken is cooked through and sweet potatoes are tender.
- Garnish with fresh parsley and serve warm.
Notes
Use fresh ingredients and check for doneness to ensure the chicken reaches 165°F for safe consumption. Great for meal prep!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American