Description
Delightfully crispy and juicy chicken wings made effortlessly in the air fryer, perfect for gatherings and game days.
Ingredients
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Your favorite hot sauce (optional)
Instructions
- Begin by drying the chicken wings with paper towels.
- In a large bowl, combine olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper.
- Add the chicken wings and toss to coat them evenly with the seasoning mix.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Place the seasoned wings in the air fryer basket in a single layer.
- Cook for 25-30 minutes, flipping halfway through for even cooking.
- Remove them from the basket and toss in your favorite hot sauce if desired.
- Serve immediately with a side of celery sticks and blue cheese dressing.
Notes
For ultimate crispiness, ensure wings are dried thoroughly. Cook in batches if necessary to maintain proper airflow.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American