Description
A delectable and comforting dish combining tender chicken with a creamy, spicy sauce, perfect for cozy nights.
Ingredients
- 1 pound of chicken breast, cut into bite-sized pieces
- 1 cup of panko bread crumbs
- 1/2 cup of mayonnaise
- 1/4 cup of sweet chili sauce
- 2 tablespoons of sriracha or to taste
- 1 tablespoon of olive oil
- Salt and pepper to taste
- 1/4 cup of chopped green onions for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Combine mayonnaise, sweet chili sauce, and sriracha in a mixing bowl.
- Toss in the chicken pieces and coat them well with the sauce.
- Pour panko bread crumbs onto a plate and coat each chicken piece in the breadcrumbs.
- Arrange the breaded chicken on a baking sheet lined with parchment paper.
- Drizzle with olive oil and season with salt and pepper.
- Bake for about 25-30 minutes until golden brown.
- Remove from oven and let cool slightly, then garnish with green onions.
Notes
Use fresh ingredients for the best flavor. Space chicken pieces apart for even baking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American