Description
A quick and easy air fryer shrimp recipe, bursting with flavor and perfect for cozy evenings.
Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: 1 teaspoon lemon juice
- Fresh parsley for garnish
Instructions
- Prep the shrimp: Rinse the shrimp under cold water and pat them dry with paper towels.
- Season the shrimp: In a mixing bowl, combine the shrimp, olive oil, garlic powder, paprika, salt, and black pepper. Toss until coated.
- Preheat the air fryer: Set your air fryer to 400°F (200°C) for 5 minutes.
- Cook the shrimp: Place the seasoned shrimp in a single layer in the air fryer. Cook for 6-8 minutes, shaking halfway through.
- Garnish: Remove from the air fryer, transfer to a serving dish, and sprinkle with fresh parsley.
- Serve and enjoy: Pair with lemon wedges or your favorite dipping sauce.
Notes
Avoid overcrowding the air fryer basket for the best crispiness. Use fresh shrimp for enhanced flavor.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Seafood