Description
These crispy air fryer honey garlic chicken wings are perfect for holiday gatherings, combining festive flavors with easy preparation.
Ingredients
- 2 lbs chicken wings
- 1 tablespoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 cup honey
- 3 tablespoons soy sauce
- 3-5 cloves minced garlic
- 1 tablespoon rice vinegar or apple cider vinegar
- A pinch of red pepper flakes (optional)
Instructions
- Dry the chicken wings with paper towels to remove moisture.
- Season wings with salt, pepper, and garlic powder.
- Place wings in the air fryer basket, ensuring they are not overcrowded.
- Air fry at 400°F for 25-30 minutes, flipping halfway, until crispy.
- Meanwhile, in a small saucepan, combine honey, soy sauce, minced garlic, and vinegar over medium heat.
- Let the sauce simmer for 2-4 minutes until slightly thickened.
- Toss cooked wings in the honey garlic sauce.
- Serve immediately and enjoy!
Notes
For extra crispiness, let wings sit uncovered in the fridge for an hour before air frying.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American