Description
Juicy air fryer grilled chicken breasts infused with seasonings and smoky flavor, perfect for cozy fall meals.
Ingredients
- 2 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- Prepare the chicken by patting the breasts dry with a paper towel.
- Make the marinade by whisking together olive oil, garlic powder, paprika, onion powder, oregano, salt, and pepper in a small bowl.
- Coat the chicken breasts evenly with the marinade.
- Preheat your air fryer to 380°F (190°C) for about 5 minutes.
- Place the marinated chicken in the air fryer basket and air fry for 12-15 minutes, flipping halfway through.
- Rest the chicken for 5 minutes before serving.
Notes
Use a meat thermometer to ensure chicken reaches an internal temperature of 165°F (75°C). Experiment with different spices for a unique flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American