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Air Fryer Cottage Cheese Protein Bagels: Healthy & Easy Recipe

Air Fryer Cottage Cheese Protein Bagels


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  • Total Time: 12 minutes

Description

Discover how to make delicious and healthy high-protein bagels in your air fryer. These easy-to-make cottage cheese bagels are perfect for a quick, nutritious breakfast or snack.


Ingredients

1 cup Cottage Cheese (low-fat recommended)
1 cup Self-Rising Flour (gluten-free option available)
1 large Egg (for egg wash)
1/2 teaspoon Garlic Powder
1/2 teaspoon Onion Powder
1 tablespoon Everything Bagel Seasoning (for topping)


Instructions

Combine the dairy, self-rising flour, garlic powder, and onion powder in a large mixing bowl. Stir until a cohesive dough forms.
Turn the dough out onto a lightly dusted surface. Knead gently for 2-3 minutes until it becomes smooth and elastic.
Divide the dough into four equal portions. Roll each portion into a rope, then connect the ends to form a closed ring shape.
Whisk an egg in a small bowl to create a wash. Brush this mixture over each formed pastry to achieve a golden crust.
Sprinkle generously with everything bagel seasoning, ensuring an even coating for maximum flavor.
Preheat your air fryer to 350°F (175°C). Line the basket with parchment paper.
Place the seasoned sweet rolls in the preheated basket, ensuring they are not overcrowded. Cook for 12-15 minutes, flipping them halfway through.
Bake until golden brown and cooked through. Serve warm and enjoy your homemade goodies, perfect for a healthy breakfast or snack.

  • Cook Time: 12