Description
Delight in these quick and crispy Pesto & Mozzarella Airfryer Toasties, perfect for your cozy fall evenings.
Ingredients
- 4 slices of hearty bread (sourdough or whole grain)
- 1/2 cup of fresh basil pesto
- 1 cup of fresh mozzarella cheese, sliced or shredded
- 1 tablespoon of olive oil
- Salt and pepper to taste
- Optional toppings: cherry tomatoes, arugula, or balsamic glaze for a drizzle
Instructions
- Preheat your air fryer to 375°F (190°C).
- Prepare the bread by laying out the slices and drizzling one side with olive oil.
- Spread a tablespoon of basil pesto on the opposite side of the bread slices.
- Add fresh mozzarella on top of the pesto and layer any additional toppings if using.
- Season with salt and pepper, then top with another slice of bread, oiled side facing out.
- Air fry the toasties in the basket for 5 minutes, then flip and cook for an additional 3-5 minutes until golden brown and crispy.
- Serve warm after cooling for a minute, drizzling with balsamic glaze if desired.
Notes
Use fresh ingredients for the best flavor. Avoid overcrowding the basket for crispiness.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Italian