Description
A quick and nutritious snack combining the sweetness of sugar snap peas with the warmth of ginger and sesame.
Ingredients
- 2 cups fresh sugar snap peas
- 1 tablespoon sesame ginger dressing
Instructions
- Rinse the sugar snap peas thoroughly under cold running water.
- Trim the ends of the peas by snapping off the stem end.
- Combine the trimmed sugar snap peas with the sesame ginger dressing in a large bowl. Toss well.
- Preheat your air fryer to 375°F (190°C).
- Place the coated sugar snap peas in the air fryer basket in a single layer.
- Air fry for 6-8 minutes, shaking the basket halfway through.
- Remove the sugar snap peas from the air fryer and transfer them to a serving dish.
Notes
For best flavor, choose fresh sugar snap peas. Adjust cooking time as needed based on air fryer model.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American