Description

Inspired by classic candy corn, these festive Halloween Yogurt Parfaits layer vanilla yogurt, mango puree, and whipped topping into a playful, healthy-ish treat that’s perfect for parties, cozy movie nights, or just adding a bit of seasonal fun.

Ingredients

1 cup vanilla Greek yogurt
½ cup mango puree (or apricot or peach)
1 cup whipped topping (dairy or plant-based)
½ teaspoon vanilla extract
Optional: candy corn, sprinkles, or crushed cookies for topping
Small clear cups or jars for serving

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Instructions

In a bowl, mix the vanilla yogurt with vanilla extract to create the yogurt layer.
Spoon about 2 tablespoons of mango puree into the bottom of each clear cup to form the orange layer.
Gently spoon the yogurt mixture on top of the puree, using the back of a spoon to keep layers neat.
Top with a generous dollop of whipped topping as the final white layer.
Garnish with candy corn, sprinkles, or crushed cookies as desired.

Notes

Use a piping bag for cleaner layers. Chill cups before layering for best texture. To prep ahead, layer everything except whipped topping and add it just before serving.

Prep Time: 15 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake
Cuisine: American