Gnocchi soup recipes are the kind of meals that bring instant comfort with every spoonful. Soft, pillowy dumplings, savory broths, and aromatic herbs make these soups ideal for chilly nights, busy weeknights, or cozy weekends spent indoors. Whether you’re after something creamy and indulgent or rustic and nourishing, these ten gnocchi soup recipes offer a wide variety of flavors and textures that will quickly earn a spot in your kitchen rotation.
Creamy Italian Sausage & Gnocchi Soup
This standout among gnocchi soup recipes delivers big comfort in a single bowl. Juicy sausage, vibrant greens, and soft gnocchi float in a creamy broth that’s as rich as it is simple to prepare. The flavor base comes together with garlic, onion, and a splash of cream, creating a hearty texture that coats each dumpling beautifully. Serve with a slice of crusty bread and a sprinkle of fresh herbs for a meal that tastes like it simmered all day, ready in under 30 minutes.
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Spicy Sausage Gnocchi Soup with Kale
If you like your gnocchi soup recipes with a kick, this one brings the heat in a bold but balanced way. Smoky sausage and red pepper flakes pair with kale and gnocchi for a spicy, rustic twist. The kale adds a touch of bitterness that’s mellowed out by the creamy broth, giving you a soup with complexity and warmth. It’s ideal for cold nights or when you’re craving something with depth and fire.
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Tuscan Gnocchi Soup with Italian Herbs
This Tuscan-inspired dish is one of the most flavor-packed gnocchi soup recipes you’ll try. It blends creamy tomato broth with sun-dried tomatoes, earthy spinach, and a generous amount of herbs like basil, oregano, and thyme. The gnocchi soak up the tangy, aromatic broth while the greens bring freshness and balance. It’s a soup that feels rustic yet elegant, perfect for when you want a comforting meal with a Mediterranean flair.
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One Pot Creamy Tomato Gnocchi Soup
This recipe proves that easy gnocchi soup recipes can still feel luxurious. Everything simmers together in one pot, where the gnocchi take on the flavor of a tomato-cream broth enriched with garlic and Italian seasoning. Parmesan adds nuttiness, and a touch of crushed red pepper gives it subtle warmth. The best part? Minimal cleanup, maximum satisfaction. Perfect for weeknight dinners when time is short but comfort is a must.
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Sausage & Potato Gnocchi Soup
Combining the heartiness of sausage with the satisfying bite of potato gnocchi, this recipe is one of those classic gnocchi soup recipes you’ll want to make again and again. A medley of onions, garlic, herbs, and broth come together with the starchiness of the gnocchi for a filling soup that doesn’t skimp on flavor. Add a handful of baby spinach or shredded carrots to sneak in more veggies without sacrificing that cozy, rich texture.
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Dairy Free Italian Sausage Gnocchi Soup
This dairy-free option doesn’t hold back on taste. Made with coconut milk or cashew cream, it’s one of the best gnocchi soup recipes for those avoiding dairy without compromising on creaminess. The savory sausage pairs wonderfully with the richness of the dairy-free broth, and the gnocchi give it that traditional softness you expect. It’s a perfect one-pot meal that’s light, satisfying, and loaded with Italian seasoning for warmth.
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Creamy Garlic Gnocchi Soup with Basil Oil
Garlic lovers will fall hard for this fragrant variation. Roasted garlic forms the flavor backbone of this creamy recipe, creating deep, mellow sweetness in the broth. The gnocchi absorb this richness beautifully, and a drizzle of fresh basil oil over the top adds a burst of brightness. Whether you keep it vegetarian or stir in cooked chicken, it’s one of the most aromatic gnocchi soup recipes on this list.
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Parmesan Sausage Gnocchi Soup
If you’re looking for indulgent gnocchi soup recipes, this one takes the crown. With layers of Parmesan, juicy sausage, and tender gnocchi, this soup brings rich umami flavor and creamy texture to every bite. Simmering a Parmesan rind in the broth creates incredible depth, and finishing with cracked black pepper and fresh parsley adds the perfect final touch. It’s an absolute must-make when you want a soup that tastes like a warm, cheesy hug.
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Rustic Italian Gnocchi Soup
This rustic version celebrates the simplicity of traditional Italian cooking. It’s one of the lighter gnocchi soup recipes, made with a clear broth that lets the vegetables, meat, and gnocchi shine on their own. Bell peppers, carrots, and leafy greens bring color and nutrients, while garlic and herbs give it plenty of flavor. It’s a wholesome bowl you can feel good about serving to the whole family.
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Cozy Winter Gnocchi Soup
This winter-ready bowl is one of the most comforting gnocchi soup recipes to keep in your seasonal rotation. Loaded with cold-weather vegetables like leeks, carrots, and kale, it’s hearty without being heavy. The base can be creamy or tomato-infused, depending on your preference, and the gnocchi tie it all together. With a sprinkle of rosemary or thyme, it fills your kitchen with that cozy, home-cooked aroma that makes everything feel just right.
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