Description
The ultimate cozy fall comfort food, featuring a crispy exterior and ooey-gooey melted cheese.
Ingredients
- 4 slices of whole grain or sourdough bread
- 2 cups shredded cheese (cheddar, mozzarella, or your preferred mix)
- 4 tablespoons butter (or a halal alternative like olive oil spread)
- Optional: garlic powder, paprika, or herbs for an extra flavor boost
Instructions
- Prep your bread: Start by spreading 1 tablespoon of butter evenly on one side of each bread slice.
- Layer on the cheese: Place two slices of bread, buttered side down, in a single layer and pile a generous amount of cheese on top.
- Complete your sandwich: Place the remaining slices of bread on top, buttered side up.
- Air fry the sandwich: Preheat your air fryer to 360°F (182°C) and carefully place the sandwiches in the air fryer basket.
- Set the timer: Air fry for about 5-7 minutes, flipping halfway through for even cooking.
- Serve and enjoy: Once done, remove the sandwiches, slice them, and serve warm.
Notes
For extra flavor, add garlic powder or paprika on the buttered side of the bread.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American