Description
A cozy fall favorite, these Air Fryer Chicken Drumsticks are crispy on the outside and juicy on the inside, perfect for family gatherings or a cozy night in.
Ingredients
- 8 chicken drumsticks
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- 1 teaspoon Italian seasoning
- Optional: Fresh parsley for garnish
Instructions
- Prep the chicken: Start by rinsing your drumsticks under cold water and pat them dry with paper towels.
- Season the drumsticks: In a large bowl, combine the olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, dried thyme, and Italian seasoning. Mix well and coat the drumsticks thoroughly.
- Preheat the air fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Arrange drumsticks: Place the seasoned drumsticks in a single layer in the air fryer basket.
- Air fry: Cook at 400°F (200°C) for about 25-30 minutes, flipping halfway through.
- Serve and enjoy: Remove from the air fryer, let rest for 5 minutes, and garnish with fresh parsley if desired.
Notes
Pat the chicken dry for crispiness. Avoid overcrowding the air fryer for even cooking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American