Description
A simple and delicious air fryer recipe that brings out the natural sweetness and vibrant colors of broccoli, perfect for fall dinners or healthy snacking.
Ingredients
- 2 cups of fresh broccoli florets
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- Salt to taste
- Pepper to taste
- Optional: Grated parmesan cheese or nutritional yeast
Instructions
- Rinse the broccoli florets under cold water and pat dry.
- Combine the broccoli with olive oil, garlic powder, salt, and pepper in a bowl and toss.
- Preheat the air fryer to 375°F (190°C).
- Place the seasoned broccoli in the air fryer basket in a single layer.
- Air fry for 8-10 minutes, shaking halfway through.
- Remove from the air fryer and sprinkle with parmesan or nutritional yeast if desired before serving.
Notes
Don’t overcrowd the air fryer basket for the best results. Experiment with seasonings like red pepper flakes or lemon juice.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American